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Brilliant Green Agar

Brilliant Green Agar is a selective medium used for the isolation of Salmonella spp. Brilliant Green Agar was first described by Kristensen in 1925 and later modified by Kauffman in 1935. Brilliant Green inhibits gram-positive and most gram-negative bacteria while Phenol Red serves as a pH indicator, changing the color of the medium when fermentation of sugar occurs.