Acid Hydrolized Casein
Description: Casamino Acids is acid hydrolized casein used as a completely hydrolized protein nitrogen source containing low concentrations of sodium chloride and iron. It is a mixture of amino acids and small peptides. Used in microbial growth media. Light tan powder, clear and free flowing.
Storage: Dry and Room Temperature.
|OP-C366-500||Casamino Acids||500 g|
|OP-C366-1KG||Casamino Acids||1 Kg|
|OP-C366-2KG||Casamino Acids||2 Kg|